This honey garlic chicken is the ultimate quick-fix for weeknight meals—made with tender chicken breasts cooked in a sweet and savory garlic glaze. Ready in just 20 minutes and cooked in one skillet, it’s perfect for meal prep, family dinners, or simple bowls you can customize. With pantry ingredients and flexible variations, this recipe delivers reliable, flavorful results every single time.
Use chicken thighs if you prefer a richer, juicier texture.
For thicker sauce, don’t skip the cornstarch slurry.
Fresh garlic is best, but jarred garlic works when you’re short on time.
Pair with rice, noodles, or veggies to turn this into a full, satisfying meal.
Garnish with sesame seeds or green onions to enhance both flavor and presentation.
Double the batch and freeze for later—you’ll thank yourself.